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2011 Taste the Provincial

TASTE THE BASES OF PROGRAM 2011 Dipu
1. OBJECTIVE AND PURPOSE.
Tourist activity is critical for the economic environment of the Comunitat Valenciana. In the province of Valencia
we are on the one hand, with the destinies of coastline that
rely fundamentally on the supply of sun and beach and main attractions, and convenient
to complement their offerings with interior destinations. Key to this is that
establish appropriate channels to produce a steady flow of tourists from the coast to the interior
and vice versa.
Moreover, we have the domestic tourism, which is one of the emerging sectors
more strength has been evolving in recent years, a reality
we have found in our own province with increasing rural
accommodation and complementary services (active tourism, gastronomy, etc..).
Therefore, the Patronato Provincial de Turismo Valencia Terra i Mar,
works for the development of tourism in our province and contribute new ideas, concepts and
projects that help shape and promote an attractive tourist.
Serve this project, in its third year, to renew this commitment on behalf of the Provincial
Valencia, through the Provincial Tourism Valencia Terra i Mar, for
promote trade, local food and crafts along with tourism and recreation in the province
.
our ultimate goal is PROMOTE THE SALE AND CONSUMPTION OF LOCAL PRODUCTS QUALITY
THE PROVINCE OF VALENCIA AND CREATE AN OFFER OF ADDITIONAL
LEISURE, ENTERTAINMENT AND TOURISM TOURIST TOWNS IN OUR
.
And Taste the Provincial objectives are:
1 - Promoting the use of quality local products produced and / or produced in the province of Valencia
.
2 - Create a traveling tourist product to act as a catalyst within the
Valencia province.
3 - Provide a service of entertainment and leisure.
4 - Stimulate demand for tourism in the province of Valencia.
5 - Give value and cultural tourism resources of the municipalities of the province.
12. RECIPIENTS.
Taste the Provincial Program is intended to:
Business and autonomous province of Valencia to develop and / or market
craftsmen.
3. APPLICATIONS, TIME AND PLACE OF FILING.
3.1. Applications.
Applications will be available to agencies interested in
Patronato Provincial de Turismo Valencia Terra i Mar (C / Conde Trenor, 9 to 3 º. CP.46003 of Valencia) and
www.valenciaterraimar.org.
As with partner agencies ProAves CRAFTS CENTER OF VALENCIA
.
3.2. Deadline.
The deadline for submission is February 28 March 14, 2011.
3.3. Place of presentation.
Register Patronato Provincial de Turismo Valencia Terra i Mar
C / Conde Trenor, 9 to 3 º. CP.46003 of Valencia.
4. DOCUMENTATION.
submit the original application was signed by the applicant, and this application will be attached the following documentation
:
- Photocopy of the applicant.
- Photocopy of DCA (Score Paper Crafts), where
sell handicrafts.
- Or Copy of Food Handler's Card, if
food market.
5. TIMING.
itinerant food fairs, crafts and the Provincial Tourism Taste 2011
be held from March 11 to April 17, 2011.
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6. CONDITIONS.
Participation in these fairs does not involve any cost to the applicant, except
costs of the staff to attend to the booth and transporting their products to the municipalities where
celebrate the event.
Furthermore, once selected the Provincial Taste 2011, shall complete the Commitment
document that will be facilitated participation from the Provincial Tourism for
formalize their participation.
7. INCIDENTS. Each fair scheduled
only be suspended by force majeure, and the exhibitor
be informed as soon as possible by the Provincial Tourist Board.
8. INFORMATION.
For more information please contact the Area Promotion
Patronato Provincial de Turismo Valencia Terra i Mar. Tel 96 388 72 26 or via email
sara.martinez @ dival.es.